Friday, December 23, 2011

RECIPE: APPLE CRISP

*HAPPY HOLIDAYS*

INGREDIENTS
1 cup ROLLED OATS
3 GRANNY SMITH APPLES
1 cup BROWN SUGAR
1/4 cup SUGAR
dash SALT
8 Tbsp EARTH BALANCE BUTTER
1 Tbsp CINNAMON
1/2 cup DRIED CRANBERRIES
2 Tbsp WATER



STEPS:
Preheat Oven to 375
1) 1) In a large bowl mix oats, brown sugar salt, & butter until mixture is crumbly.


2) In a separate large bowl, mix thin slices of apple, cinnamon, cranberries, sugar, & water

3) Grease baking pan and add apple mix followed by the oat crumble topping. Bake for 30-40 min. 



This warm and mildly sweet crumble is great for dessert or for breakfast! : ) 

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