Salmon Filet
Olive Oil
Pesto (Delallo)
Cherry or Grape Tomatoes
Grated Parmesan
INSTRUCTIONS:
Cut off skin & place in baking pan
Rub olive oil on the filets
Cut off skin & place in baking pan
Rub olive oil on the filets
spread pesto & tomatoes
then bake @ 350˚ for 15-20 min
sprinkle parmesan before serving
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