INGREDIENTS:
(4 cups) Lightly Salted Popcorn
(1/2 cup) Semi-sweet chocolate morsels
(1/2 cup) White chocolate morsels
(3 drops) Peppermint flavor
Melt the chocolate morsels in separate pans on a med-low heat until melted.
Add 3 drops of the peppermint flavor in each chocolate pan
Pour the popcorn on a baking sheet and with a fork lightly flick the melted chocolate over the popcorn.
Then, Let the chocolate drizzled popcorn sit for 30 min (or refrigerate for 10-15 min) until chocolate hardens.
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